New Zealand 29

 We reluctantly went back to our room and very quietly (so as not to alert Joe of our presence) made a hasty retreat to the Mongolian BBQ. It was pretty good, though not really as good as it could have been for obvious reasons. You see, it's one of those restaurants where you choose all of the ingredients and spices/seasonings for your dish and the chef grills it right in front of you. Matt and I are both awful cooks so.... you get the point. Still, it was a nice (late) evening.

Matt and Cynthia (to be continued) 

New Zealand 28 Really Cold

We finally got into the city and went to the "Te Papa" museum first. They had a special exhibit on Egyptian mummies that looked interesting so I went to the exhibit while Matt (who had no interest in aforementioned) went through the usual tour sections. After the museum, we walked around town to several of the local shops and the main drag, Cuba Street, where we ate lunch at a yummy Turkish kebab place. I had a pair of pearl earrings handmade while Matt waited patiently. We also bought a halogen lamp heater (strange that neither one of us knew that halogen meant it was a bright, glowing lamp...but I will get to this later). We knew the south island would be really cold and the $10 blanket we bought was not going to cut it.

Matt and Cynthia (to be continued) 

New Zealand 27 Kai in the City

 Our palace for the night was called the Booklovers B&B and it really was very cute and oh so comfy. The innkeeper was really friendly and she even made dinner reservations for us at an authentic Maori restaurant called "Kai in the City". In Maori, kai means "food". It was a great meal although I am glad I didn't bring much of an appetite because the portion sizes were pitiful. Right next door is a restaurant called "Mongolian BBQ" and we are definitely eating there tomorrow night.